Jitter House

Journal

Kaganda Factory

Bright notes of green apple greet the palate, balanced by the smooth depth of black tea and a gentle undercurrent of caramel sweetness. As the cup develops, lush papaya and rich dark chocolate emerge, creating a harmonious and lingering finish. The experience is lively yet refined, with each sip revealing a seamless interplay of these distinctive flavors.

How is it tasting?

Sweetness

Like honey, caramel, brown sugar — that natural cane-y sweetness, not added sugar.

Fruity

Berry, citrus, stone fruit, tropical. The bright, juicy notes that wake up the cup.

Roasty

Toast, dark chocolate, smoke, cocoa — the deep flavors the roast itself brought out.

Body

How heavy or silky it feels in your mouth. Watery on the low end, syrupy on the high.

Overall

Just your gut — would you brew this again tomorrow?

Your notes

Everything you've changed is already saved. This just marks your tasting finished.